This is my absolute favorite way to eat shirataki noodles! The sauce is very versatile as well. Eat with chopsticks or a fork...or your hands! I'm not judging you.
Author: queenobscene13
A sweet blend of coconut and lychee. Try adding lychee or coconut jelly or almond gelatin.
Author: anonymous
The secret ingredient for this recipe is Thai basil which has a unique taste. Most Asian markets have it and well stocked supermarkets as well. You can substitute with regular basil, but it won't have...
Author: gfDiva
This variation is famous in Springfield, Missouri, and may be the only way it is prepared there. When I'm not there, I can't find this dish prepared this way anywhere else.
Author: RICHARDSON7
These slow-cooked chipotle chicken thighs are very flavorful and taste great in burritos...
Author: Traci-in-Cali
Small taco sandwich (finger food). I use fat-free cream cheese and sour cream, it's delicious and light! You can add any vegetables or hot peppers that you'd like to the cream cheese mixture, to layer...
Author: Marlene
When I was a kid, my mom used to make this as my birthday dinner. Now, I make it every chance I get. It's a fantastic dish that is one of my family's favorites. If you like things spicy, add an extra pepperoncini...
Author: GECCOFOXX
Green beans are simmered with a spicy beef and tomato sauce in this recipe.
Author: JAVONNES
Just like YaYa used to make!! The trick is to not over-burn the butter!
Author: Nicole
This is one of our favorite summertime meals. Marinated chicken and veggies are cooked on the grill and served in a gordita-size tortilla with some sour cream, Cheddar cheese, and some wild rice on the...
Author: RUCIFEY
My boyfriend made me the best stuffed chicken last evening. It was so good that I crowned him a better cook than me. Serve with a small side of salsa and sour cream on the side.
Author: Kathy
Try this vegan version of these traditional Italian Christmas cookies, with a hint of anise, and made with brown sugar and almond butter.
Author: Fioa
Easy, spicy chicken dish. Tastes great with naan.
Author: NEWORLEANSGIGLET
Yes, I live in Fort Worth, and yes, I love fish tacos!
Author: Paula Todora (Paula T)
The tantalizing marinade teams cayenne, hot pepper sauce, ginger and lime juice to give your tastebuds a good 'kicking'!
Author: OZAHIRU
I found this savory loaf recipe in the Alsace region of France. It is wonderfully moist, and because of the density of the veggie mixture, it doesn't rise too much. So be sure to pour all of the batter...
Author: spanishdona
In this dish, the Instant Pot® is used to create a dish reminiscent of a slowly braised stew in a traditional clay tagine. It's a sweet-and-savory, highly flavorful combo that will take you back to your...
Author: Diana71
I enjoyed this simple and delicious pork cutlet dish, (Zuri G'schnetzlets), in Switzerland in a home near Zurich. It was one of the few times I enjoyed a meal so much that I insisted on the recipe. Traditionally...
Author: Ruth's Chris
A traditional family favorite for holidays and birthdays. Serve with warm crusty Italian bread. This recipe can be easily adapted to the slow cooker.
Author: cullinanpat
When I used to work, this little Italian lady gave me this recipe. She told me that she made it all the time for her whole family because she had some picky eaters and it made a big batch. When company...
Author: Jennifer Pease Rudolph
This is a comforting everyday dal. My kids love this dal mixed with cooked plain rice and ghee. Spinach adds texture, fiber, and essential nutrients.
Author: SUSMITA
These Mexican frozen pops are just what you need on a hot summer day.
Author: Danielle Walquist Lynch
Fresh ginger is a key ingredient for these tasty burgers.
Author: CIORFINO
This is my attempt to duplicate my wife's favorite dish at our favorite Italian restaurant. She thinks I came pretty close.
Author: John Garrett
One day, not having any gluten-free pasta on hand but lots of zucchini, I decided to use 'zoodles' instead of noodles. The whole family enjoyed it! I don't use any salt in the recipe because the cheeses...
Author: Buckwheat Queen
Despite the rich and decadent mascarpone, the sauce for this spaghetti is actually pretty light; much of the sauce is chicken broth and squash.
Author: Chef John
My boyfriend (an Italian chef) made this great pasta dough with calamari ink and I wanted to make something creative with it. I came up with two large ravioli stuffed with flaked cooked salmon, eggplant,...
Author: Natalie Ercolini
Adobo from the east and mole from the west, 'al unisono!'
Author: F Paul Fuhr
If you are eating low-card, try this tasty Mexican casserole recipe that uses cauliflower rice and your favorite cheese. Garnish as you like.
Author: bigjerm
My grandmother made this traditional, non-spicy Korean dish a lot. Every person, even those who have never ate Korean food, love this dish. Use any beer of your choice, we used Budweiser. Roll this beef...
Author: WENDYOW
A Vietnamese friend taught me how to make this dish that originates from Laos and Cambodia. If you can't find galangal, substitute fresh ginger and a squirt of lime juice. Pre-ground chicken, turkey or...
Author: Baking Nana
This is an awesome and hearty vegetarian taco. Any cheese can be used but the potatoes really accent the truffles and bring out the flavor. Serve with tortilla chips and salsa.
Author: Zara
Part pizza, part quesadilla, this snack sandwiches cheese, sauce and toppings between two flour tortillas. My kids have fun cutting the finished pie into slices like a traditional pizza.
Author: Nurse Ellen so not a
A quick easy tortilla pie filled with a spicy bean and veggie filling. You can replace the Cheddar cheese with Monterey Jack or any other cheese you like. Top the pie with sour cream and your favorite...
Author: ADELE21
This is a popular Russian recipe of roast pork stuffed with cheese and tomatoes. For best results, remove the foil to let the meat brown just before it is done.
Author: Miracle
Indian food is not just curried sauces. It's not too exotic either. Unless 'exotic' is code for 'yummy and full of flavor.' This dish features a healthy mixture of chickpeas, tomatoes, onion, and spices....
Author: latinmama
A delicious baked chicken. This is excellent to double or triple and serve to a large crowd. I have also used thighs instead of breast meat. This dish is low in fat, but high in taste!
Author: Jacque
This is a rich dish packed full of flavor - even carnivores will not miss the meat. Serve over pearl couscous or rice. Add a splash of cream or coconut milk before serving if desired.
Author: Noahsmommy
For those who like spicy and sweet dishes, like General Tso's Chicken, this is for you. It's very tasty and easy.
Author: CHEFTASMAN
This is a recipe from a sweet old German lady I used to attend church with. Allow for plenty of time to prepare and cook this dish. It is definitely worth the time and effort! Serve with hot German potato...
Author: DOEMARK
A hearty vegetarian Tunisian dish of pasta with lentils that is satisfying and delicious.
Author: Tina Kauffman
A popular treat from the Dutch Antilles, make this candy by combining chopped coconut in sugar syrup.
Author: Linda
Golden tortillas filled with a mixture of chicken, lettuce, tomatoes and bell pepper, then garnished with sour cream, salsa and cheese for a real taste of Mexico. This recipe is from The WEBB Cooks, articles...
Author: Robyn Webb
This lasagna recipe is so easy, even a novice cook could master it! Even better, it tastes so good, your family will fight over the leftovers. If there are any!
Author: CHEFSTACIE
This recipe is an all in one. This was a family favorite while I was growing up and I believe it still is one of my favorites. It's simply chicken and rice with fabulous Cuban flavours! This recipe is...
Author: Sussell